Pastries
Spelt Ricotta & Sour Cherry Pastry
$5.20
A lightly sweet laminated pastry made with organic whole-grain spelt flour stone-milled in store, topped with creamy ricotta and vibrant sour cherries. Slowly fermented to develop flavour and structure, it bakes into golden, flaky layers with a delicate balance of tart fruit and subtle nuttiness from the spelt.
72-Hour Pre-Order
Pickup information provided at checkout